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  • Handmade Rava Sevai
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    $2.25
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    $2.25
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    Rava Sevai, also known as semolina vermicelli, is a type of thin pasta made from semolina (coarse, purified wheat middlings). It is commonly used in South Indian cuisine to prepare both sweet and savory dishes....
  • Handmade Sandage
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    $3.50
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    $3.50
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    Handmade Sandage is a traditional food item from the South Maharashtra and Karnataka region of India, especially popular in South Canara. It's essentially a type of sun-dried seasoned lentil cake or patty made from ground...
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    $4.99
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    Instant Kharvas or Junnu Mix Jaggery is a convenient powdered mix used to prepare a traditional Indian sweet delicacy called Kharvas or Junnu.
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    $4.99
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    $4.99
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    Instant Kharvas or Junnu Mix Sugar is a convenient powdered mix used to prepare a traditional Indian sweet delicacy called Kharvas or Junnu.
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    $2.99
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    Jaggery Chemical-Free refers to jaggery that is produced without the use of synthetic chemicals or additives during its processing.
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    Jaggery powder is a granulated form of jaggery, a traditional sweetener derived from sugarcane or palm sap. It's made by processing jaggery into a fine powder, making it easier to measure and use in cooking...
  • Mango Pulp
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    Mango pulp is a thick and smooth puree made from ripe mangoes. It's a versatile ingredient used in various culinary applications, especially in desserts, beverages, sauces, and smoothies.
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    Methi Muthia is a popular Gujarati snack made with fenugreek leaves (methi), gram flour (besan), and spices. It is typically shaped into small dumplings and either steamed, fried, or sometimes baked.
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    Peanut gachak is a traditional Indian sweet made from peanuts, jaggery (unrefined cane sugar), and sometimes ghee (clarified butter). It is similar to peanut brittle but with a unique Indian twist
  • Saffron
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    $2.25
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    $2.25
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    Saffron, known as the golden spice, is a highly valued spice derived from the flower of Crocus sativus, commonly known as the saffron crocus.
  • Sago
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    $3.75
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    $3.75
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    Sago, also known as sabudana or tapioca pearls, is a starchy substance extracted from the pith (center) of various tropical palm trees. It's commonly used in cooking and baking, especially in Asian and South American...
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    $1.49
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    $1.49
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    Shrikhand Goli refers to a spherical or round-shaped sweet delicacy that is made from Shrikhand, a popular Indian dessert. Shrikhand is a creamy and thick yogurt-based dessert flavored with saffron, cardamom, and sometimes nuts.
  • Talani Sandagi Mirchi
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    $3.99
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    $3.99
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    Talani Sandagi Mirchi is a traditional Indian preserved chili pepper preparation, especially popular in regions like Maharashtra and Karnataka. It involves sun-drying chili peppers that are often stuffed or coated with a mixture of spices...
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    Til patti, also known as til chikki or sesame brittle, is a traditional Indian sweet made primarily from sesame seeds and jaggery (unrefined cane sugar). It's a popular snack, especially during festivals like Makar Sankranti....
  • Tootyfruity
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    Tutti Frutti (from Italian all fruits) is a colorful confectionery made from chopped and candied fruits, often used as a decoration or ingredient in various sweets, cakes, and desserts. Typically, the fruits used in tutti...
  • Vavding Powder
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    $2.99
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    $2.99
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    Vavding powder is derived from the seeds of the Embelia ribes plant, also known as false black pepper or vidanga in Ayurveda. This plant has a long history of use in traditional Indian medicine for...