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Tutti Frutti (from Italian all fruits) is a colorful confectionery made from chopped and candied fruits, often used as a decoration or ingredient in various sweets, cakes, and desserts. Typically, the fruits used in tutti frutti include papaya, pineapple, cherries, and citron, among others. While it is commonly available in a mix of various colors, red tutti frutti specifically refers to the pieces that are colored red. It adds not just a burst of color but also a delightful fruity flavor to baked goods and desserts.