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    Kheema Masala

    Regular price
    $3.50
    Sale price
    $3.50
    Regular price
    Kheema Masala is a spice blend specifically used to flavor kheema, which is a dish made with minced meat, commonly beef, lamb, mutton, or chicken, cooked with onions, tomatoes, and a variety of spices. Kheema is a popular dish in Indian, Pakistani, and Middle Eastern cuisines, often served with rice or bread. The spices used in Kheema Masala may vary depending on regional preferences and personal tastes, but typical ingredients include coriander seeds, cumin seeds, cloves, cinnamon, cardamom, black peppercorns, bay leaves, and dried red chilies. These spices are often toasted and ground together to create a fragrant and flavorful masala blend.
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    Kheema Masala is a spice blend specifically used to flavor kheema, which is a dish made with minced meat, commonly beef, lamb, mutton, or chicken, cooked with onions, tomatoes, and a variety of spices. Kheema is a popular dish in Indian, Pakistani, and Middle Eastern cuisines, often served with rice or bread. The spices used in Kheema Masala may vary depending on regional preferences and personal tastes, but typical ingredients include coriander seeds, cumin seeds, cloves, cinnamon, cardamom, black peppercorns, bay leaves, and dried red chilies. These spices are often toasted and ground together to create a fragrant and flavorful masala blend.