Sabudana Papadi, also known as Sabudana Papad, is a crispy snack made from soaked sabudana (tapioca pearls), spices and red color from a natural food coloring agent like beetroot juice or tomato puree.
Sago Flower Kurdai is a traditional Indian snack made from sago (tapioca pearls) and is typically prepared during festive occasions or as a tea-time snack.
Sago Kurdai is a traditional Indian snack made from sago (also known as tapioca pearls) and is popularly consumed during festivals or as a tea-time snack.