Mataki Rassa is a Maharashtrian dish made from sprouted moth beans (mataki) cooked in a spicy gravy. It's a flavorful and nutritious dish often served with rice or Indian bread like chapati or bhakri.
Matki Usal is a flavorful Maharashtrian dish made with sprouted moth beans (matki), onions, tomatoes, and a blend of spices. It's a protein-rich and wholesome dish often served as a side dish or as a...
Misal Tarri is the spicy gravy or curry served with Misal Pav, a popular Maharashtrian dish. It's made with a blend of spices, sprouted moth beans, and often includes a variety of toppings like farsan...
Puran is a sweet filling made from cooked and mashed lentils (usually chana dal or split Bengal gram) mixed with jaggery or sugar, and flavored with cardamom. It's commonly used as a filling in various...
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